Lourensford Estate 1700 2004


variety : Cabernet Sauvignon [ 77% Cabernet Sauvignon, 19% Shiraz, 4% Merlot ]
winemaker : _
wine of origin : 
analysis : alc : 14.82 % vol  rs : 3.32 g/l  pH : 3.71  ta : 5.83 g/l  
type : Red  
pack : Bottle  closure : Cork  

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OTHER VINTAGES

Cabernet Sauvignon