This full bodied red wine has been aged for 14 months in small French oak barrels; big flavours of blackberries, mocha and coffee with a slight hint of mint on the finish. Soft ripe integrated tannins and fruit along with the flavours extracted from selected barrels have created a wine with complexity and balance. This wine will age well if cellared correctly for the next 10 -15 years peaking in the next 5 - 8 years for its best drinkability. This is definitely a wine that can be enjoyed now or with food.
ageing : Enjoy now or cellar for 7+ years.
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