Five Climates Pinotage

Name: Five Climates Pinotage
Brand: Boland Cellar
SKU: 19850

The appealing fruitiness with charcteristic banana flavours is in perfect harmony with the soft oak and smooth tannins. A medium-bodied and accessible wine.

Delicious on its own or with light meals. Serve slightly chilled.

variety : Pinotage [ Pinotage ]

winery : Boland Cellar

winemaker : Bernard Smuts

wine of origin : Coastal

analysis : alc : 14.2 % vol rs : 3.7 g/l pH : 3.6 ta : 6.2 g/l

type : Red style : Dry body : Medium taste : Fruity wooded

pack : Bottle closure : Cork

AWARDS

2006
Concours Mondial de Bruxelles: Boland Pinotage Winemakers Selection 2004 - Gold
Michelangelo International Awards: Boland Pinotage Winemakers Selection 2005 - Gold

2005
Michelangelo International Wine Awards: Boland Kelder Pinotage 2004 - Gold
Vinalies International Paris, France: Boland Pinotage Winemakers Selection 2002 - Gold
Concours Mondial de Bruxelles: Boland Pinotage Winemakers Selection 2002 - Grand Gold

2004
Veritas Awards: Boland Pinotage Winemakers Selection 2002 - Double Gold
Michelangelo International Wine Awards: Boland Kelder Pinotage 2002 - Great Gold Medal & Sue van Wyk Trophy

2003
Vino Ljubljana - Slovenia: Boland Kelder Pinotage 1999 - Gold

2002
Intervin International Awards: Boland Kelder Pinotage 1999 - Gold
Michelangelo International Wine Awards: Boland Kelder Pinotage 1999 - Gold
SA Young Wine Show: Boland Kelder Pinotage - Gold
Paarl Young Wine Show: Boland Kelder Pinotage - Gold
Challenge Internation de Vin 2002 Blaye & Bourg France: Boland Kelder Pinotage 1999 - Gold

2001
Intervin International Awards - Toronto, Canada: Boland Kelder Pinotage 1999 - Gold
Michelangelo International Wine Awards: Boland Kelder Pinotage 1999 - Gold
Veritas Awards: Boland Kelder Pinotage 1999 - Gold

2000
Air France 2000 Paris: Boland Kelder Pinotage 1999 - Gold

in the vineyard :

Average age of vines: 4 - 8 years
Climatic Region: Paardeberg
Soils: Swartland soil form
Altitude: 140 - 160 m above sea level
Trellis: 5-wire hedge
Pruning: Spur pruned

about the harvest:

Method of harvest: Handpicked
Harvest Date: mid-February
Yield: 6 - 8 tons/ha

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