Bovlei Cabernet Sauvignon 2007

This noble variety leaves us with a integrated nose of berries, spice and herb flavours. With a lingering mid-palate and smooth roundness on the taste, you'll always want some more. Full bodied wine, wooded. Premium selection.

Serve at room temperature with red meat, steakes, hearty roasts, casseroles and 'braaivleis'.

variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winemaker : Frank Meaker / Hendrik de Villiers
wine of origin : Wellington
analysis : alc : 13.92 % vol  rs : 2.5 g/l  pH : 3.68  ta : 5.5 g/l  
type : Red  body : Medium   wooded
pack : Bottle  closure : Cork  

ageing : The wine is ready to drink now and will develop further in the bottle with age for up to 10 years.

in the vineyard : Viticulture
Luckily the better part of the Bovlei Cabernet Sauvignon vintage 2007 was harvested before the worst heatwaves struck in the middle of March. The long ripening period gave Bovlei very good grapes to word with. Excellent fruit flavours and full, soft tannins were the result of the fine weather Bovlei had.

Vinification
The grapes Bovlei received for this Cabernet came from a vineyard situated near the cellar on the northern slopes. The vines are grown on a three wire Perold Trellsing System with drip irrigation. It produced 6.5 ton grapes per hectare.

find our wines in :

OTHER VINTAGES

Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon