Saint Celine NV

A smooth rich natural sweet red blend, St Celine is a ravishing ruby colour with delicious sweet ripe black currant, raspberry jam and clove spice aromas and flavours and a rich velvet finish.

Best enjoyed slightly chilled as a simple social sipping wine or with BBQ’s, sticky ribs, Peri-peri chicken, biltong or lamb and beef Indian curries.

variety : Cinsaut | 50% Cinsaut, 50% Ruby Cabernet
winemaker : Gerhard Carstens
wine of origin : 
analysis : alc : 12.46 % vol  rs : 31.2 g/l  pH : 3.67  ta : 4.84 g/l  
type : Red  style : Sweet  taste : Fruity  
pack : Bottle  closure : Cork  

in the vineyard : Our viticulturalist sources quality grapes from vineyards around the Western Cape that best suit the true stylistic expression of ripe friendly fruit flavours synonomous with The Saints wines.

in the cellar : Our wines are made in appointed wineries around the Cape under the watchful eye and explicit direction of our Oenologist. Each variety is handled separately and the final blending and bottling takes place in our cellars in Wellington.

OTHER VINTAGES

Cinsaut