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Groenland Sauvignon Blanc 2009

Fresh fruit and tropical flavours with hints of asparagus, granadilla and green pepper on the nose. Pale gold colour with a long clean finish.

Serve at 12° C - 14° C. Ideal with fish, poultry and vegetable dishes.
variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winery : Groenland
winemaker : The Winemaking Team
wine of origin : Stellenbosch
analysis : alc : 13.67 % vol  rs : 2.6 g/l  pH : 3.20  ta : 7.1 g/l  
type : White  
pack : Bottle  closure : Cork  
in the vineyard : Climate: Mediterranean - The summers are hot and dry with cold, wet winters. The annual rainfall is about 800mm. Supplementary irrigation during summer. Soil: Well-drained gravel soils.
about the harvest: Good quality grapes are harvested at a full ripe stage at 24° Balling.

in the cellar : The crushed grapes are inoculated with pure yeast and fermented dry at 26° - 28° C. Alcoholic fermentation is completed in about 7 - 8 days. The grapes are then pressed and after malolactic fermentation, aged for 12 months in 300 litre oak barrels (American oak for Shiraz, French oak for Cabernet Sauvignon and Merlot).

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Groenland Sauvignon Blanc 2009
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