A pleasant dry white wine made from 60% Fernao Pires and 40% Muscat de Frontignan. Hints of kiwi and jasmine from Muscat compliments the spicy pear-drop aromas of Fernao Pires. Lovely with crisp grassiness due to early harvesting, low in alcohol and kilojoules; perfect quaffing for the health conscious.
Ideal as aperitif, or with lightly spiced dishes, sushi, fresh fish, summer salads, duck, roast chicken and a wide variety of vegetarian dishes.