Springfield Cabernet Sauvignon 1998

A bold, full bodied and beautifully balanced premium red with juicy, intense berry fruit and spice well integrated with oak. Rich ruby in colour, this wine is for savouring; the first impression is sweet, following by firm but soft tannins.


variety : Cabernet Sauvignon | Cabernet Sauvignon
winemaker : Abrie Bruwer
wine of origin : 
analysis : alc : 13.0 % vol  rs : 2.3 g/l  pH : 3.6  ta : 5.6 g/l  

in the cellar : Bottled without filtration or stabilisation, this will deposit a slight sediment with time which might necessitate decanting.

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Cabernet Sauvignon