Diemersdal Matys Sauvignon Blanc 2010

Name: Diemersdal Matys Sauvignon Blanc 2010
Brand: Diemersdal
SKU: 24076

This is a refreshing, easy-drinking, classic Sauvignon Blanc. Tropical fruit and citrus flavours on the nose with fresh acidity and a lingering minerality on the palate. The distinctive aromas support a wonderfully balanced palate, presenting purity of ripe fruit, coupled with a lingering harmonious finish.

Served well chilled on any occasion.

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variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]

winery : Diemersdal Estate

winemaker : Thys Louw, Mari van der Merwe

wine of origin : Western Cape

analysis : alc : 13.48 % vol rs : 2.16 g/l pH : 3.38 ta : 6.7 g/l

type : White style : Dry wooded

pack : Bottle closure : Cork

AWARDS

Michelangelo CCL International Wine Awards 2010: Silver Award

in the vineyard : These grapes were sourced from premium blocks in selective vineyard sites situated in Malmesbury, Darling and Koekenaap.

about the harvest: The grapes were hand harvested at full ripeness, the blocks har-vested and vinified separately.

in the cellar : Crushed and destemmed reduc-tively. Skin contact of 12-24 hours, pressed and settled for 6 hours. Racked and inoculated with selected yeasts e.g. VIN 7; QA 23; CKS; VL 3. Three weeks alcoholic fermentation temperature controlled at 12-14° C.

Maturation:
Post Fermentation lees contact for 2 months, stirred up once a week to enhance mouth feel and concentration. Blended 3 weeks before bottling and stabilization.

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