Topaz in colour but tinged with a very appealing red, even after spending five years in wood. Delicious dessert aromas of raisins, Christmas cake, cinnamon and subtle citrus on the nose. On the palate the flavours unravel in the glass with each taste and the velvety texture with delicate woodiness ends in a lingering mocha aftertaste. This muscadel holds mature flavours yet still has enough youthful notes to continue to develop in the bottle.
The winemaker suggests serving this muscadel ice cold on crushed ice as an aperitif or as a replacement for dessert.