This refreshing Rosé was carefully crafted from a blend of three noble cultivars: Cabernet Sauvignon and Petit Verdot. Each varietal contributed to the complexity of the wine, especially the Cabernet Sauvignon with its succulent strawberry and luscious cherry flavours, and subtle green fig undertones that form a surprisingly delicious experience. This wine is full on the palate, with a sweet fruit entry and long, dry finish.
Serving temperature: 11° - 12° C Food recommendation: Enjoy with fresh strawberries and summer fruit, Asian duck, smoked chicken salad or just on its own.