variety : Merlot [ 44% Merlot, 29% Cabernet Sauvignon, 15% Shiraz, 12% Cabernet Franc ]
winemaker : Louis Roos
wine of origin : Stellenbosch
analysis : alc : 13.8 % vol rs : 2.1 g/l pH : 3.5 ta : 5.75 g/l
type : Red style : Dry
pack : Bottle closure : Screwcap