Rocco Bay Soft Smooth Red 2010


variety : Cabernet Sauvignon [ 31% Cabernet Sauvignon, 30% Cinsaut, 29% Merlot ]
winemaker : _
wine of origin : 
analysis : alc : 14.0 % vol  rs : 15.6 g/l  pH : 3.56  ta : 5.63 g/l  
type : Red  style : Semi Sweet  
pack : Bottle  closure : Cork  

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Cabernet Sauvignon