Leopards Leap Family Collection Sauvignon Blanc 2010

Wine Style: Fresh New World style Sauvignon Blanc.
Nose: A complex wine that unlocks aromas of gooseberries, litchi and green apple.
Palate: Mineral flavours intertwined with tropical guava with a lingering aftertaste.

Great with Asian cuisine and seafood.

variety : Sauvignon Blanc [ 95% Sauvignon Blanc, 5% Semillon ]
winemaker : Eugene van Zyl
wine of origin : Durbanville / Lutzville / Botrivier
analysis : alc : 13.5 % vol  rs : 3.0 g/l  pH : 3.54  ta : 6.6 g/l  
type : White  style : Dry  taste : Fruity   wooded
pack : Bottle  closure : Cork  

in the vineyard : Sauvignon Blanc grapes come from Durbanville and Lutzville on the West Coast. Semillon grapes come from Botrivier.

in the cellar : Reductive vinification methods are applied, cold fermented with extended lees contact. Grapes are harvested in high-altitude vineyards caressed by cool ocean breezes. The Semillon component is barrel matured to enhance richness and structure of the wine.

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