Winemaker's Comments: Mourvèdre greatly benefits from being fermented in open concrete fermenters, as there is ample time and opportunity to extract the maximum colour and flavour of the grapes. This makes an expressive and intense wine. Charl du Plessis Tasting Note: Vibrant cherry tempered by wild herb and smoky aromas. Lingering plum tomato and spice on the palate. A medium bodied wine, showing firm structure balanced by fresh fruit on the finish.
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