A combination of dark berry and spice aromas. Deep rich colour. The two grapes bring pepper and spice to the palate. Mourvedre adds an extra herbal element and the fine grainy tannins that fill the mouth and give the wine great length and intensity.
Spicy red meat, grilled pork or roasted lamb. Game such as springbok, buffalo, ostrich, rabbit and venison, spices such as cumin and coriander enhanced the natural spice of this Shiraz.