Mont Rochelle Syrah 2006

This wine shows an intense purple red colour, a classic wine boasting mint, pepper and spice, interlaced with intense black fruits and violets. There is a complex mouth feel of seductive blackberry fruits, spice, and an enticing meatiness that combines harmoniously, to produce a well balanced wine.


variety : Shiraz [ 100% Shiraz ]
winemaker : Dustin Osborne
wine of origin : Franschhoek
analysis : alc : 15.5 % vol  rs : 3.07 g/l  pH : 3.43  ta : 6.46 g/l  
type : Red  style : Dry  body : Full  taste : Fruity   wooded
pack : Bottle  closure : Cork  

about the harvest: Hand picked at 24.5 to 26 degrees balling.

in the cellar : Destemmed and cold soaked for 3 days. The wine was fermented using Lavlin M yeast, and the temperatures were kept between 27 and 30 degrees C. Wine was matured in 30% new French and American oak barriques, from different forests in France and USA (namely Allier, Never, and Troncais forest). Oak maturation occurred over a period of 26 months.

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Shiraz
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