Fairhills 1962 Shiraz 2010

Deep, vibrant ruby coloured. Pungent spice and fruit on nose, coupled with subtle toasty vanilla oak complementing the blackcurrant/raspberry aromas. Medium bodied palate with easy tannin structure and length.


variety : Shiraz [ 100% Shiraz ]
winery : Origin Wine
winemaker : Alain Cajeux
wine of origin : Stellenbosch
analysis : alc : 14.5 % vol  rs : 4.88 g/l  pH : 3.44  ta : 5.45 g/l  va : 0.5 g/l  so2 : 95 mg/l  fso2 : 45 mg/l  
type : Red  style : Dry  body : Medium  taste : Fruity  
pack : Bottle  size : 0  closure : Cork  

in the vineyard : Rootstock: Richter 99
Clone: Unknown
Trellis system: 3 Wire
Irrigation: Yes
Vine density: 2000 vines/ha
Soil: Hutton & Clay
Climate: Coastal

about the harvest: Date: Middle March
Type: Handpicked
Yield: 8 - 12 ton/ha

in the cellar : Crushing/Destemming: Gentle Destalking
Tanks (type): Stainless Steel
Fermentation protocol (vessel, temp, duration): Pre-fermentarion maceration 3 days @ 10°C. Standard (2 x pumpovers)  maceration at <30°C until dry
Yeast Strain: Oenoferm Rouge
Malolactic (y/n): No
Lees contact / battonage: No
Barrel ageing  (oak type, % of blend, duration): Yes, 45% barrel matured, American Oak MT +
Or other method of oak maturation (chips etc.): No
Fining:  Bentonite
Filtration: Kieselguhr
Stabilisation: Cold at -4ºC

Does this wine contain any genetically modified ingredients? NO

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