in the cellar : Fruit for the Suikerbossie white is hand-harvested and vinified to create a fruit-forward, easy drinking, everyday wine. The bouquet exudes ripe apricot, peaches and pineapples, with hints of pear and spice, which follow through onto the palate with a gentle acidity and plush mouth-feel. The ideal wine for both wine novice and connoisseur alike.