Exuberant yet still delicate red fruit on the nose with fresh raspberries, cherries and a touch of pomegranate. The palate delivers a combination of white spices, ranging from star aniseed to white pepper and lovely dark roasted oak flavours. The aftertaste is vibrant and enduring. Enjoyable on release yet full of richly textured for great complexity and potential for up to 8 years.
Venison steaks and casseroles, spicy sausages, duck confit.