Colour: Intense, deep, dark, rich ruby/purple.
Nose: Forthcoming and complex with an intense array of aromas including herbs, cedar, "forest floor", black cherries, liquorice, dark chocolate, meat and hints of vanilla.
Palate: Full, round and elegant with a rich concentration of fruitcake, black cherry truffles flavours intermingled with vanilla and coffee. The ripe fruit and well-balanced wood tannins are firm but allow for smooth drinking and promises many years of ageing.
Overall: An elegant, compelling wine with an intensity of flavour that will reward a number of years maturity in the bottle, yet already sleek, lush and very drinkable.
Food suggestions: Duck and cherry pie, game served with quince jam, Coq au vin, beef fillet, leg of lamb and vegetarian dishes with brinjals.