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Edgebaston "The Berry Box" White 2011

This wine has been made in a style that will change and develop over time in the bottle. The three varieties each lend their own character to the wine. The Semillon starts as a youthful, fresh green leafy flavours that will mature into honeyed, waxy flavours as the wine evolves. The Sauvignon Blanc adds a tropical fruit and green apple flavour with a zesty acidity. The Viognier supports the acid with richness and stonefruit flavours that will become more prominent as the wine ages in bottle.

variety : Sauvignon Blanc [ 62% Sauvignon Blanc, 27% Semillon, 11% Viognier ]
winemaker : David Finlayson
wine of origin : Stellenbosch
analysis : alc : 12.85 % vol  rs : 13.4 g/l  pH : 3.31  ta : 6.5 g/l  va : 0.46 g/l  so2 : 94 mg/l  fso2 : 24 mg/l  
type : White  style : Off Dry  taste : Fruity   wooded
pack : Bottle  closure : Screwcap  
AWARDS
- Best Value Award 2012
- Old Mutual Trophy Wine Show 2012 - Bronze
in the vineyard : Soil Type: Malmesbury Shale on deep red clay.
about the harvest: Hand picked grapes from three sites in Stellenbosch
Harvest Date: February 2011
in the cellar : Grapes were fermented separately in stainless steel tanks at temperatures ranging between 10 and 14° Celsius. Aromatic yeast strains add to the fruitiness of the freshly fermented wines.
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OTHER VINTAGES

Edgebaston "The Berry Box" White 2011
Sauvignon Blanc