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Constantia Uitsig Sauvignon Blanc 2011

A typical cool climate wine that is well balanced. It shows complex, upfront aromas and flavours of granadilla and gooseberry, with underlying minerality and herbaceousness.

Fish dishes and salads, lightly flavoured chicken dishes and tapas.
variety : Sauvignon Blanc [ 100% Sauvignon Blanc ]
winemaker : Andre Rousseau
wine of origin : Constantia
analysis : alc : 13.5 % vol  rs : 1.3 g/l  pH : 3.5  ta : 6.9 g/l  
type : White  style : Dry  body : Light  taste : Mineral  
pack : Bottle  closure : Screwcap  
about the harvest: Balling at harvest: 22° - 23.5°C
in the cellar : Production 24 000 bottles
Bottled: July 2011
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