Deep, bright purple in colour. Sweet enticing nose with violets, lavender, ripe plum & cherry that creates a sweet spicy backing. The bouquet all repeats beautifully on the palate with additions of chocolate and a hint of coffee. Silky and well balanced on the palate with juicy, supple tannins.
Delicious with red meat dishes such as oxtail, roast lamb, beef and venison; also recommended with richly flavoured fish dishes and mature white cheese perfect companion to a spicy chicken or red meat dish.