Backsberg Kosher Chardonnay 2011

Lemon zest, melon and hazelnut characters mingle to give a complex and fresh aroma. Natural acidity is balanced by sweet fruit flavours of white peach providing a medium bodied palate with a long rewarding finish.

The acid fruit balance of this wine is perfect with salads, cold meats and light pasta dishes.

variety : Chardonnay [ 100% Chardonnay ]
winemaker : Guilluame Nel
wine of origin : Paarl
analysis : alc : 13.51 % vol  rs : 1.4 g/l  pH : 3.63  ta : 5.0 g/l  
type : White  style : Dry  body : Medium   wooded
pack : Bottle  closure : Cork  

ageing : 2 - 3 years

in the vineyard : CLIMATE: Mediterranean
SOIL TYPE: Sandy clay, med yield, 180m West-South West elevation
VITICULTURE: 4-16 year old vineyards, yield ave 6t/ha

in the cellar : Crushed and lightly pressed ripe Chardonnay, creates this tropical flavored Chardonnay. Pasteurized in the juice stage of production, and prepared with the Cape Town Beth din, makes this wine Mevushal / Kosher for passover.

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