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Backsberg Port 2010

Fruit cake and raisin with notes of cherry drenched in Brandy. A Christmas morning treat!

As an aperitif before or after dinner.

variety : Cabernet Franc [ 100% Cabernet Franc ]
winemaker : Guillaume Nell
wine of origin : Paarl
analysis : alc : 19.45 % vol  rs : 121.2 g/l  pH : 3.7  ta : 4.9 g/l  
type : Fortified  style : Sweet  taste : Fruity  
pack : Bottle  size : 0  closure : Cork  

AWARDS

ageing : 2 -20 yearsbr /

in the vineyard :  CLIMATE: Mediterranean
SOIL TYPE: Clay loam, high yield, 215m North-North East elevation
VITICULTURE: 11 year old vineyards, yield

about the harvest: 

in the cellar :  Ripe fruit, stopped mid fermentation at the wanted sugar level (fortified) with Backsberg Brandy. Aged for another 2/3 years in small french oak barrels.

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OTHER VINTAGES

Cabernet Franc
Cabernet Franc
Cabernet Franc