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Balance Winemakers Selection Cabernet Sauvignon 2012

A full bodied wine with intoxicating flavours of blackberries, cherries and nuts with nuances of dark chocolate ending in velvety tannins.

Pan seared beef tenderloin, venison stew or dark chocolate brownies.
variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winery : Overhex Wines
winemaker : JC Martin
wine of origin : Western Cape
analysis : alc : 14.0 % vol  rs : 3.4 g/l  pH : 3.57  ta : 5.7 g/l  
type : Red  style : Dry  body : Full  taste : Fruity   wooded
pack : Bottle  closure : Cork  
about the harvest: March
in the cellar : Grapes were cold soaked for two days after which traditional skin fermentation commenced. After completion of alcoholic fermentation wine underwent malolactic fermentation. The wine was aged in French oak barrels for 12 months.
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