A Few Good Men Cabernet Sauvignon 1999

Juicy blackcurrant fruit, balanced with a spicy Cedar wood flavour. Serve with a roasted leg of lamb, grilled chops and beef sosaties.

variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]

winemaker : Zakkie Bester and Eric Saayman

wine of origin : Coastal

analysis : alc : 13.19 % vol rs : 2.4 g/l pH : 3.86 ta : 5.6 g/l

type : Red

pack : Bottle

in the vineyard : Three vineyards used for this wine. Henk Bruwer, Danie du Toit and Cobus van der Merwe. Production 9 tons per hectare.

about the harvest: Harvested at an average of 24º Balling.

in the cellar : Fermented dry on the skins, after malolactic fermentation racked into mix of new and second fill French barrels for 12 months.

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