Hermanuspietersfontein 1855 Posmeester 2011

To commemorate the founding year of Hermanuspietersfontein, we branded our lifestyle range 1855. In itself 1855 is a significant milestone in the world of wine – the year in which Bordeaux was first classified.

Tasting Characteristics: Black olive, cloves, lavender and cashews with brick red to purple colour The wine is medium-bodied with smooth tannins. This wine will generously linger in your mouth, exhibiting pure intensity with supple consistency. The Posmeester has an open structure, a dry finish wine a nice flowing balance.

Excellent value for money and perfect for every day enjoyment. Enjoy with: tomato-based pizza or pasta; slightky spicy food such as traditional Cape Malay bobotie springrolls; bacon and egg quiche; BBQ spare ribs

variety : Cabernet Sauvignon [ Cabernet Sauvignon 29%, Malbec 27%, Merlot 20%, Cabernet franc 8%, Shiraz 6%, Grenache 5% Mourvèdre 2%, Petit Verdot 2%, Viognier 1% ]

winery : Hermanuspietersfontein

winemaker : Bartho Eksteen

wine of origin : Western Cape

analysis : alc : 13.22 % vol rs : 2.9 g/l pH : 3.56 ta : 5.4 g/l

type : Red style : Dry body : Medium wooded

pack : Bottle closure : Screwcap

AWARDS

John Platter: 3 stars (2007, 2008, 2009, 2011)

ageing : Provided stored under optimum conditions, this wine will age for 5 years and beyond.