A vibrant dark cherry colour, aromas of coffee, plum and chocolate, with smoked vanilla undertones and background hints of cedar wood and liquorice.
To drink slightly chilled as an aperitif or with cherries wrapped in crisp bacon, or with smoked snoek, smoked chicken, smoked mussels or my personal favourite pizza with parma ham, rocket and parmesan shavings. Enjoy with chocolate brownies, vanilla icecream and berry goulash from your nearest berry farm.