This full bodied Shiraz is deep garnet in colour with floral aromas, hints of white pepper and spice on the nose. It has a firm structure with fine powdery tannins, lots of ripe berry, plum and raspberry notes with dark chocolate on the finish. Ideal partner to fillet au poivre - in fact all red meats grilled over open flames.
ageing : This wine will continue to develop into more savoury and spicy flavours and will reward cellaring up to 7 years.
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