The Glass Collection Chardonnay has a bright and brilliant colour with a slight green hue. The wine has complex aromas of citrus, lime zest, marmalade and melon. On the palate there is a beautiful round comforting texture with wonderful length and intense fruit complexity and a mineral oyster shell finish.
The grapes were lightly crushed and gently pressed. The juice was transferred to two stainless steel fermenters where it underwent spontaneous fermentation (wild ferment). The two tanks ran at different temperatures one at 13 degrees and the other at 18 degrees. The wine was not allowed to go through fermentation and was left on the lees until bottling took place.
Production 3300 cases - 29000 bottles
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