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Six Hats Cabernet Sauvignon 2013

A medium bodied wine with aromas of ripe blackcurrant, plums and hints of dark mint chocolate. Well-balanced with gentle oak texture.


variety : Cabernet Sauvignon [ 100% Cabernet Sauvignon ]
winemaker : Jaco Brand
wine of origin : Western Cape
analysis : alc : 14.00 % vol  rs : 1.8 g/l  pH : 3.67  ta : 5.5 g/l  
type : Red  style : Dry  body : Medium  taste : Herbaceous  
pack : Bottle  size : 750ml  closure : Screwcap  

in the vineyard : Grapes are sourced from Fairtrade certified vineyards predominantly in the Piekenierskloof region. These 12-year-old vineyards are trellised and grow on sandy, loam soils. The vineyards are meticulously farmed and managed to yield below 6 tons per hectare.

about the harvest: Grapes were handpicked
Harvest Date: Second week of March

in the cellar : Grapes are cold soaked for 24 hours. Fermentation is initiated with selected yeast strains and is kept under 26°C. Malolactic fermentation is completed in tank and the wine is matured for 6 months, using French and American oak.

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