RW Lightly Sparkling Sauvignon Blanc 2014

available in our shop
free delivery in SA when ordering 12 bottles or more

R504 for 6 bottles

R84 per bottle

Serving temparature: 8° - 10°C. Allergens Contains Sulphites, Milk.


variety : Sauvignon Blanc | 100% Sauvignon Blanc
winery : Robertson Winery
winemaker : Jacques Roux / Francois Weich
wine of origin : Robertson
analysis : alc : 12.1 % vol  rs : 5.9 g/l  pH : 3.64  ta : 5.9 g/l  
type : Sparkling  style : Off Dry  
pack : Bottle  size : 750ml  closure : Screwcap  

ageing : 

1 - 2 Years

in the vineyard : 

The vast majority of our Sauvignon blanc vines are planted in deep, cool alluvial soils with high water holding capacity. Planting the very sensitive Sauvignon blanc in these soils and using a northwest to southeast row direction helps to buffer the vines against unfavourable weather conditions, such as heat waves. Some vineyards are managed to be a bit more vigorous in growth, with a slightly denser canopy to ensure that some of the more herbaceous flavours are retained while other vineyards are shoot thinned more severely to create an more open canopy. This enhances the synthesis of terpenes which are responsible for the tropical fruit characters, typical of Sauvignon Blanc.

about the harvest: 

Sauvignon blanc grapes were harvested very early in the morning, from the last week of January until the end of February, between 22˚ - 23˚B from a selection of vineyards.

in the cellar : 

Gentle pressing followed by using a Pneumatic bag press to capture the delicate fruit component. The wine was made reductively to prevent any oxidation and to ensure that natural flavours of the grapes could be retained. Fermentation happened slowly in temperature controlled stainless steel tanks for 18 days at 12˚C.

Fermentation Temp: 11° - 12°C

OTHER VINTAGES

Sauvignon Blanc