Louiesenhof Cape Blend 2010

Full bodied, elegant blend to give the best of the Cape. Ripe red berries and plums on the nose and palate, attractive colour. Fermented on wood staves.

The ideal wine with chicken, veal, charcuterri, lamb chops, cheese soufflés & pasta dishes

variety : Cabernet Franc [ 51% Cabernet Franc, 49% Pinotage ]

winery : Louiesenhof

winemaker : Stefan Smit

wine of origin :

analysis : alc : 13.5 % vol rs : 2.1 g/l pH : 3.5 ta : 5.0 g/l va : 0.5 g/l so2 : 57 mg/l fso2 : 28 mg/l

type : Red body : Full

pack : Bottle size : 750ml closure : Screwcap

ageing : 5 years. Ready to drink immediately

in the vineyard : This fruity cultivars was grown on cool slopes.

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Louiesenhof Cape Blend 2010

Cabernet Franc

Stefan Smit