Springfontein Jonathan's Ridge Pinotage 2011

Natural Fermentation allows for slower fermentation and results in more complex flavours for this wine. The wine is rich, full bodied with exceptional bright red fruit, subtle oak spice, and sweet nuances of vanilla.


variety : Pinotage [ 100% Pinotage ]
winemaker : Tariro Masayiti
wine of origin : Overberg
analysis : alc : 15.55 % vol  rs : 2.7 g/l  pH : 3.72  ta : 6.3 g/l  
type : Red  style : Dry  
pack : Bottle  size : 750ml  closure : Cork  

AWARDS
4 stars 2015 Platter Guide

ageing : Up to 8 years after vintage if cellared correctly.

in the vineyard : 

Vineyard: Single Vineyard with 6m altitude above sea level
Soil Type: Calcified sand dunes
Rootstock: Richter 99 
Age of Vines: Planted in 2000

about the harvest: 
Grapes were selected and harvested by hand to ensure optimum quality.
Picking date: 23/02/2011 
Yield: 4 tons / ha

in the cellar : After de-stemming grapes were coldmacerated for 4 days to exctract colour and flavours before fermentation. The wine was fermented for 6 days with Natural Yeast with regular punch downs to extract more colour, flavour and tannins. Malolactic fermentation was completed in barrels and then matured in French, Hugarian and American oak for 26 months.

Fermentation temperature: 22° - 26° C 
Bottling date: 21/08/2014
Production: 4 724 bottles

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