Veritas 2002 - Gold
Dense ruby with a cerise rim. A rich nose of plums, cigar box cedar wood, spice, and a touch of vanilla. Basket of cassis and chewy berry fruit beneath firm wood. Opulent layers reminiscent of a rich Christmas pudding. Serve at 17 -19°C. Entrecote with pepper sauce and crisp frites; pan-fried rump steak with mustard; beef stroganoff; devilled kidneys; Springbok fillet sizzled over hot coals; ostrich neck potjie; black mushroom and olive pasta; and farmhouse cheddar cheese.