Harvested from the oldest, most southern planted Chenin Blanc blocks in RSA 1981. This is the reason for the great richness of this wine. A fresher approach to its previous models with clean white stone fruit flavours, tropical undertones, carefully integrated with spicy/vanilla notes 30% new oak, 70% second and third fill barrels.
Definitely Thai and Indian foods, bit of sweetness on the palate, so it will cut through all richer, spicier foods.