variety : Barbera [ 100% Barbera ]
winemaker : Anthony de Jager
wine of origin : Coastal Region
analysis : alc : 14.0 % vol rs : 3.4 g/l pH : 3.46 ta : 5.6 g/l
type : Red style : Dry body : Medium taste : Fruity wooded
pack : Bottle size : 750ml closure : Cork