Paradyskloof Red Blend 2015

A light easy drinking red wine with aromas of blue berries, raspberries and cherries on the palate and a wonderful lingering aroma of white pepper on the aftertaste.

Pasta, fish like salmon or kingklip, pork dishes and cold meats.


variety : Blend - Red | 56% Grenache, 24% Mourvèdre, 20% Shiraz
winemaker : Nicky Claasens
wine of origin : Stellenbosch
analysis : alc : 14.13 % vol  rs : 2.8 g/l  pH : 3.39  ta : 6.5 g/l  va : 0.59 g/l  
type : Red  style : Dry  body : Light  taste : Fruity   wooded
pack : Bottle  size : 750ml  closure : Screwcap  

ageing : 

3-4 years

in the cellar : 

Fermentation takes place in closed tanks of 9 000l where pump overs are done once a day. The wine stays in contact with the skins for between 5 and 6 days. Skins are pressed before wine has finished alcoholic fermentation. Alcoholic and malolactic fermentation is completed in the barrels. Blending of the different varietals takes place a few months before bottling.

OTHER VINTAGES

Blend - Red