Aromas of melon, cape gooseberry, citrus blossom and kiwi fruit are prominent. The palate is elegant, displaying these same fruit flavours as well as lime, fig and pear. The time in oak barres has given this wine a smooth, full bodied mouth-feel, yet it retains its refreshing, citrus-like acidity.
The balance in acidity and full-bodied richness makes this wine a wonderful partner to cheese, seafood, poultry and creamy pasta.