A Taste of Stellenbosch

Did you know that the granite mountains towering above Stellenbosch are +- 600 million years old, over 3 times older than the soil in the Napa Valley in California?

Our new Taste of Stellenbosch pack gives you a unique opportunity to experience 6 very different wines from one of the top tourism spots in the world!

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Raats Dolomite Cabernet Franc : The nose shows dark, sour cherry. Dark berries, spiciness and herbs linger on the palate. The wine has great purity of fruit with a hint of wet-stone minerality and a velvet soft finish.

DeMorgenzon Maestro Red : This wine has notes of cassis with rich, red fruit, dried herbs, perfume and plums on the nose. The palate is soft and silky with integrated flavours of cigar box and black fruit.

Ken Forrester Petit Pinotage: Classic Pinotage aromas of spicy mulberries, plum pudding and cherries, supported by smoky bacon nuances. Juicy and accessible with soft palate and delicious fruit concentration.

Kaapzicht Chenin Blanc : Ripe quince, pineapple and stone fruit with some interesting savoury undertones. Lightly textured palate, with a hint of sweetness and balancing crunchy acid, results in a brisk finish.

Neil Ellis Groenekloof Sauvignon Blanc : Pale straw with green hues. Bright aromatics, of fresh late summer fruits, lifted florals with subtle herbaceous overtones. Delicately detailed. The palate is elegantly concentrated with sweet tropical fruits and lively balanced acidity. Mineral notes, refined, poised palate line. Fine texture and long flavoursome finish.

Kleine Zalze Vineyard Selection Barrel Fermented Chardonnay : Full of flavour. Oatmeal, apple and lime on the nose with layers of pear and citrus on the palate.

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