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Diemersdal Matys Cabernet Sauvignon Merlot 2016

The Matys Cabernet Sauvignon/Merlot is a popular, modern-style and easy drinking wine that shows aromas of red ripe berries and hints of dark chocolate. It has a medium-bodied feel on the palate with subtle tannins. Spicy undertones complete this well balanced, well defined, fun and fruity wine.

An ideal wine for all barbeque dishes as well as roast pork and spicy chicken kebabs. This wine will partner any occasion.

variety : Cabernet Sauvignon [ 70% Cabernet Sauvignon, 30% Merlot ]
winemaker : Thys Louw, Mari van der Merwe
wine of origin : Western Cape
analysis : alc : 14.12 % vol  rs : 2.3 g/l  pH : 3.53  ta : 5.8 g/l  
type : Red  style : Dry  taste : Fruity   wooded
pack : Bottle  size : 750ml  closure : Screwcap  

AWARDS
2011 vintage: Double Gold – China Wine Awards 2012
2011 vintage: Silver – Michelangelo International Wine Awards 2012
2009 vintage: 4 Stars - John Platter Wine Guide 2010
in the vineyard : Terroir /Slope: North-facing slopes /Soil: Deep red Hutton /Climate: Moderate with cooling sea breezes from the Atlantic Ocean. Viticulture /Trellising: 4 wire Perold /Age of vines: 9 - 28 years /Irrigation: Dry-land conditions

about the harvest: The components were harvested and vinified separately. Yield: 7 - 9t/ha

in the cellar : Oenology: Fermented in open fermenters for 5 - 7 days at 24° - 28º C. Punch-throughs were done every 4 hours and then pressed at 5º B. 100% MLF completed spontaneously in tanks and racked into barrels. Maturation: 10 monthsin stainless steel tanks and wood maturation in older 225L French oak barrels.

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