Uva Mira Sauvignon Blanc 1998

A fruity Sauvignon Blanc with noticeable flintier, gooseberry aromas and a firm fresh figlike (grassy) finish.

Food suggestions: Enjoy with sea food and pastas. Try a pasta with pine kernels, feta, sundried tomatoes and asparagus!

variety : Sauvignon Blanc [ Sauvignon Blanc ]
winemaker : Jan Coetzee
wine of origin : Stellenbosch
analysis : alc : 13.5 % vol  rs : 1.49 g/l  pH : 3.31  ta : 5.06 g/l  

in the cellar : Grown on the southern slopes of the Helderberg mountain 1500 meters above sea level.

Veritas Bronze Medal.

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Sauvignon Blanc