Enticing lemoncream and almond biscotti lead with a soft burst of fresh lemon and orange peel on the nose. Enjoy gentle citrus and notes of tropical fruit on the palate with a well-versed, rich mouthfeel, detectable minerality, great balance and a seamless inish.
Best served chilled at 6°C to 8°C for delicious, easy drinking with or without food. Great with sushi, breakfast frittatas, asparagus tart, or smoked salmon blini.