A lightly wooded, medium bodied dry white wine. Expressive but lovely aromas of butterscotch and creme brulee is balanced by the subtle intensity of the fruit in this Chardonnay. The palate is round, creamy and full - making every glass of this wine as enjoyable as the next.
Good with creamy pasta dishes, roast pork, veal, grilled fish, cape salmon, shellfish, chicken and creamy cheeses.