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Vriesenhof Cabernet Sauvignon 2013 (Magnum)

A powerful, elegant wine with bright fruit on the palate. Well balanced, with rich aromas of tobacco and pencil led, a lingering finish filled with spicy aromatics and a beautiful structure.

Venison and beef

variety : Cabernet Sauvignon [ Cabernet Sauvignon (100%) ]
winemaker : Nicky Claasens
wine of origin : Stellenbosch
analysis : alc : 13.22 % vol  rs : 1.2 g/l  pH : 3.58  ta : 5.7 g/l  va : .88 g/l  so2 : 72 mg/l  fso2 : 14 mg/l  
type : Red  style : Dry  body : Full  taste : Fruity   wooded
pack : Bottle  size : 1500ml  closure : Cork  

ageing : 20+ years

in the cellar : The Vriesenhof Cabernet Sauvignon is only available in magnums, making it a collector’s item. The reason being to identify a couple of barrels of excellent wine and to put something special in a bottle to be enjoyed now or in years to come. The wine was fermented in stainless steel tanks and underwent 100% malolactic fermentation before racked to barrels. The wine was aged for 42 months in 2nd fill French oak barrels.

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OTHER VINTAGES

Cabernet Sauvignon