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Vriesenhof Grenache 2015 (Magnum)

Beautiful aromatics of raspberry and strawberries with a slight savoury note. On the palate the wine displays characteristics of sweet maraschino cherries and blueberries with white pepper on the finish.

Pork belly and lamb. Both savoury and sweet elements can be used in the food
variety : Grenache [ Grenache (100%) from Piekenierskloof ]
winemaker : Nicky Claasens
wine of origin : Piekenierskloof
analysis : alc : 13.7 % vol  rs : 1.9 g/l  pH : 3.6  ta : 5.4 g/l  va : .61 g/l  so2 : 110 mg/l  fso2 : 32 mg/l  
type : Red  style : Dry  body : Full  taste : Fruity   wooded
pack : Bottle  size : 1500ml  closure : Cork  

ageing : +10 years
in the cellar : The grapes undergo a 24 hour cold maceration before inoculation with a specific yeast culture. The Grenache completes alcoholic fermentation in the stainless steel tanks before being racked to barrel. Malolactic fermentation is completed in barrels.
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Vriesenhof Grenache 2015 (Magnum)
Grenache