Golden hue, intense citrus nose, with pear and melon aromas also present. Elements of honeysuckle and vanilla on the nose. A wine that gets the mouth-watering with a crisp, elegant yet persistent finish and round mouthfeel.
Grapes harvested and cooled overnight. Processed the next morning, free run and press juice fermented separately and blended before bottling.
Production: 6216 bottles
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