Rhebokskloof Cellar Selection Flat Rock Red 2016

An enticing fresh & fruity nose is followed by a combination of ripe berry fruit flavours, perfectly intertwined with herbs & spice characters that compliments the silky elegant tannins,ensuring a very pleasant and smooth aftertaste.

variety : Shiraz [ 49% Shiraz, 21% Durif, 15% Cabernet Sauvignon, 10% Pinotage, 4% Mourvedre, 1% Viognier ]
winemaker : Rolanie Lotz
wine of origin : Paarl
analysis : alc : 14.05 % vol  rs : 4.6 g/l  pH : 3.38  ta : 5.9 g/l  
type : Red  body : Full   wooded
pack : Bottle  size : 750ml  closure : Cork  

in the vineyard : Origin: Rhebokskloof Wine Estate (Paarl)
Soil Type: Decomposed granite and shale

about the harvest: 
Harvest Time: February & March 2015
Yield: Average of 8 tons per hectare
Balling 24° - 25° B at harvest

in the cellar : Fermentation: Fermented in stainless steel tanks on the skins. Regular pumpovers were done Pressed at 0º - 8º B depending on the variety. Malolactic fermentation took place in stainless steel tanks.
Oaking: 300L French oak barrels A combination of 2nd and 3rd fill barrels used.
Aging: Matured in oak for 16 months. Blended and matured for a further 4 months prior to bottling

find our wines in :